Sławomir Kwaśniewski, Head Chef at Romantyczna Gourmet Restaurant, invites you to exceptional Slow Food dinners. Together with a specially invited guest chef, the duo will prepare a unique dinner full of flavors, aromas, positive emotions and culinary inspiration.
The Chef's Signature menu, prepared mainly from the best local products and specially selected wines paired by the Sommelier to match the dishes, will turn into a story of craft, passion, and love for food. During the evening, the Chefs will prepare dishes live and will surely share some recipe secrets.
PACKAGE PRICE INCLUDES:
- 2 nights in a comfortable room,
- buffet breakfasts,
- a tasting dinner with wine pairing at Gourmet Romantyczna Restaurant on Saturday at 6:00 p.m. Adults only. Smart casual dress required.
- à la carte dinner at Oranżeria Restaurant – three courses for adults, two courses for children under 12 from the kids’ menu (drinks not included),
- access to the weekend animation program with sports for adults and many attractions for children,
- relaxation at the SPA Center (2 pools, 5 jacuzzis, sauna complex, gym, and cardio studio),
- parking space.
CHEFS’ WEEKEND DATES:
- September 4-6 – Patryk Dziamski – a renowned chef, gastronomic advisor, and creator of unique culinary concepts. He combines his experience gained in Poland and abroad with a passion for modern gastronomy. Founder of Dziamski Concept Rest, he became widely known as a contestant on the 4th season of “Top Chef Poland.” His experience includes managing the kitchen of Kino Kulinarne Transatlantyk, delivering gastronomy projects across Poland, participating in prestigious culinary events, and working as a judge in gastronomy contests. He is also involved in educating young culinary talents.
Price includes VAT but excludes local tax. Room availability is limited.
Participation outside the package is possible – please contact reception at +48 89 647 11 11 or by email: wzgorza@drirenaerisspa.com
